A wholesome snack or lunchbox treat. 

Difficulty
Easy
Prep time
5 mins
Cook time
20 mins
Makes
10 bars

Ingredients:

  • 3 small bananas (a great way to use up any overripe bananas if you have them!)
  • 1 cup Community Co Rolled Oats*
  • 1/2 cup tahini
  • 4 tbsp honey
  • 1 Community Co free range egg*
  • 1/2 tsp baking soda
  • 1 tsp vanilla essence
  • 1 tsp cinnamon

How to make:

  1. Preheat your oven to 190°C and line a 20cm x 20cm slice tin with baking paper.
  2. Mash bananas in a bowl.
  3. Add oats, tahini, honey and egg and mix well.
  4. Add remaining ingredients and stir until combined.
  5. Pour into slice tin and bake for 20 minutes.
  6. Allow to cool before cutting into 10 equal portions.

Sanitarium fact:

Bananas are loaded with low GI carbohydrates and vitamin B6, perfect for a mid-morning pick me up! Low GI carbohydrates provide slow burning energy, and vitamin B6 helps your body use that energy.

 

*Community Co products proudly at home at IGA.