Explore your kids’ creativity in the kitchen with this easy spin on a traditional school lunch.
- 2-3 thick slices of wholemeal bread
- Sandwich fillings. We like lettuce, Community Co cubed cheese, cucumber, cherry tomatoes, or for a sweeter snack, banana and jam
How to make it:
- Cut the bread and sandwich fillings into thick cubes.
- Get the kids to skewer 1 cube of bread, followed by sandwich fillings, then another cube of bread.